Father’s Day Brunch
Celebrate the life of that special man in your life at Turtle Bay Resort’s Father’s Day Brunch. Seatings will be made at 9:00 am, 9:30 am, 11:30 am and 12:00 noon. The Chefs have been busy putting together a meal especially for dad, which includes the following:
Soups, Salads & Seafood Vegetable Medley
Tarragon & Vinaigrette Salad, White Fish
Crispy Tortillas, Papaya Miso Vinaigrette
Micro Greens
Grilled Waialua Asparagus & Oyster Mushrooms
Italian Parsley Lemon Vinaigrette
Ahi Poke, Tako Poke, Lomi Salmon, Poi
Lobster Bisque Soup
Hot Selections
Herb & Pepper Crusted Leg of Lamb with Natural Jus
Prime Rib, Herbed Au Jus, Spicy Horseradish Sauce
Omelets & Belgium Waffles Action Station
Crepes Action Station with Seafood Thermador or
Chicken & Spinach Béchamel Fillings
Poached Eggs on Kalua Pork Hash, Citrus Hollandaise
Curry Blackened Chicken with Coconut Pesto
Roasted Red Bell Peppers & Eggplant Cous Cous
Desserts
Okinawan Sweet Potato Haupia Pie, Banana Crème Pie,
Waialua Chocolate Mousse, Macadamia Nut Crème Pie,
Chantilly Crème Puffs, Chocolate Dobash Cake,
Warm Bread Pudding with Crème Anglaise
Brunch will be served in the Sunset Room. Prices are $38.95 for adults and $19.95 for children ages 4 to 11. Prices do not include tax or tip. Reservations suggested at (808) 293-6053.
